The Isolation of Antibiotic-Resistant Salmonella from Retail Ground Meats
D.G. White and Others. Resistant strains of salmonella are common in
retail ground meats. These findings provide support for the
adoption of guidelines for the prudent use of antibiotics in food
animals and for a reduction in the number of pathogens present
on farms and in slaughterhouses. National surveillance for
antimicrobial-resistant salmonella should be extended to include
retail meats.
http://content.nejm.org/cgi/content/short/345/16/1147?query=TOC
Transient Intestinal Carriage after Ingestion of Antibiotic-Resistant Enterococcus faecium from Chicken and Pork
T.L. Sorensen and Others. The ingestion of resistant E. faecium of animal
origin leads to detectable concentrations of the resistant strain
in stools for up to 14 days after ingestion. The organisms survive gastric passage and multiply.
http://content.nejm.org/cgi/content/short/345/16/1161?query=TOC
Quinupristin-Dalfopristin-Resistant Enterococcus faecium on Chicken and in Human Stool Specimens
L.C. McDonald and Others. ...the use of virginiamycin in animals has not yet had a
substantial influence. Foodborne dissemination of resistance
may increase, however, as the clinical use of quinupristin-dalfopristin increases.
http://content.nejm.org/cgi/content/short/345/16/1155?query=TOC
Also see:
Salt Lake Tribune, Aug 3
Farm Works Nonstop on Hog Burial http://www.sltrib.com/2001/Aug/08032001/utah/118958.htm
Also see:
Virginia Pilot
http://www.pilotonline.com/business/bz0301hogg.html
Raleigh News & Observer
http://www.newsobserver.com/ncwire/news/Story/315698p-312448c.html
Proposed EPA (Concentrated Animal Feeding Operation) CAFO Rule
http://www.epa.gov/OW-OWM.html/afos/rule.htm
EPA will take public comment for 120 days [from Dec 15, 2000] and will hold public meetings around the country on [the new CAFO] proposal. Additional information is available on EPA's Office of Water web site at: http://www.epa.gov/owm/afo.htm.
New Factory Farm Rules Praised, Criticized
Environmental News Service 12/18/2000
http://ens.lycos.com/ens/dec2000/2000L-12-18-15.html
Corporate Hog Farm Industry Hit With Legal Assault
Environment News Service 12/7/00
http://ens.lycos.com/ens/dec2000/2000L-12-07-15.html
Environmentalists put hog farms in crosshairs
Springfield [IL] State Journal Register 12/7/00
http://www.sj-r.com/news/00/12/07/k.htm
Online St. Joseph News-Press news archive about Seaboard proposal:
http://12.14.200.4/seaboardcorp/
Written comments should be directed to:
Dave Charney, Commission Liaison
Michigan Department of Agriculture,
P.O. Box 30017
Lansing, Michigan 48909
E-mail: charneyd@state.mi.us
For a copy of the draft guidelines:
http://www.mda.state.mi.us/right2farm/SiteSelection/
Full-text of ruling: http://www.epa.gov/owow/tmdl/lawsuit.html
Also see: 1997/02/03: The Nation Magazine - The Heartland's Raw Deal
http://www.thenation.com/issue/970203/0203coop.htm
Also see:
Crowd Raises Stink About Dairy
Yakima Herald-Republic, Friday, March 31, 2000
...About 150 people crammed the meeting room at Moxee City Hall while the
hopeful owners of the new dairy...introduced themselves to their future
neighbors...
http://www.yakima-herald.com/cgi-bin/liveique.acgi$rec=11515?home
The Yakima: A River Wasted - A special report by the Tri-City Herald
This report on the Yakima River began in November [1999] as an investigation of charges that Lower Valley dairy farmers were polluting the river with cow manure. It soon became clear dairy farms weren't the only ones soiling the river. And it became clear several people and agencies across the state have been seeking solutions for years.
http://www.tri-cityherald.com/yakima/
Pollution widespread and far reaching http://www.tri-cityherald.com/yakima/day1/story3.html
Full-text: http://usda.mannlib.cornell.edu/reports/erssor/economics/ao-bb/2000/
Also see:
01/16/2000: Study links drug resistance to swine
11/04/1999: An outbreak of multidrug-resistant salmonella
07/09/1998: NRC
Report - Antibiotic Use in Food Animals
Contributes
to Microbe Resistance
03/08/1999: F.D.A. revising guidelines on antibiotics for animals
Reservoirs of Antibiotic Resistance Network
http://www.healthsci.tufts.edu/apua/roarhome.htm
Also see:
Time Magazine special report on corporate welfare: The Empire Of The Pigs
Also see: UNC Study;
Illinois sues hog lot for alleged odor violations
Also see: Illinois regulation of feedlots by Dept. of Ag. not working
http://www.farmweb.org/pjsepa1.htm
Full-text of KRS 224.10-100
http://www.lrc.state.ky.us/kar/401/005/072E.htm
Environ Health Perspect 108:225-231 (2000). http://ehpnet1.niehs.nih.gov/docs/2000/108p225-231wing/abstract.html
Funded by the National Institute of Environmental Health Sciences' Environmental Justice program, researchers completed 155 interviews with people living near a 6,000-head hog operation, two adjacent cattle farms and, as a control, a farm area without large livestock operations.
"In particular, headache, runny nose, sore throat, excessive coughing, diarrhea and burning eyes were reported more frequently in the hog community," said Dr. Steven Wing, associate professor of epidemiology at the UNC-CH School of Public Health.
"Quality of life, as indicated by the number of times residents could not open their windows or go outside even in nice weather, was similar in the control and the community in the vicinity of the cattle operation but greatly reduced among residents near the hog operation."
Two papers Wing and colleagues wrote on their research appear in the March issue of Environmental Health Perspectives, a scientific journal. The N.C. Department of Health and Human Services, which also supported the studies, released preliminary findings last year, but researchers have added further analyses. Others involved include research associate Susanne Wolf and graduate research assistant Dana Cole, both at UNC-CH, and Gary Grant, director of Concerned Citizens of Tillery, a community group....
"Dr. Wing's research on how hog operations are affecting the health of our communities in eastern North Carolina contributes greatly to our understanding of how large animal operations impact our environment and public health," said Irene McFarland, staff attorney for the North Carolina Public Interest Research Group.
"While those living near hog operations have long known that their health was being impacted, until Dr. Wing's study, the affected communities lacked the documentation to prove the extent to which their health has been jeopardized," McFarland said.
"Now that we have data establishing the scope of the harms communities are experiencing we need to take action by enacting stronger laws to protect our health and the environment from agricultural pollution."...
Note: Wing can be reached at (919) 966-7416. Contacts: David Williamson, 962-8596, or Dennis Baker at 962-0352.
http://www.sph.unc.edu/admin/external_affairs/news/020800hogfarms.htm
Environ Health Perspect 108:225-231 (2000). http://ehpnet1.niehs.nih.gov/docs/2000/108p225-231wing/abstract.html
Also see:
The ERP NC Hog Site
http://checc.sph.unc.edu/rooms/library/hogpage/hogsite.htm
The Public Health Issues of North Carolina's Hog Industry
http://checc.sph.unc.edu/rooms/library/hogpage/Hogmainpage.htm
Also see: Desert News: Is hog farm to blame for Milford ills?
http://deseretnews.com/dn/view/0,1249,150009847,00.html
Also see: Jan 29: Smithfield completes Murphy Farms deal
Also see: November 1999 New England Journal of Medicine
http://www.farmweb.org/biblio_us.htm#19991104_nejm
DATES: Comments will be received for a 90-day comment period commencing
December 9, 1999.
ADDRESSES: Address all requests and comments to: Francine A. Gordon, Management Assistant, Natural Resources Conservation Service, ATTN: CNMP, 5601 Sunnyside Avenue, Stop Code 5473, Beltsville, Maryland 20705.
FOR FURTHER INFORMATION CONTACT: Obie Ashford, Natural Resources Conservation Service, 301-504-2197; fax 301-504-2264, e-mail obie.ashford@usda.gov
(Text)
http://frwebgate.access.gpo.gov/cgi-bin/getdoc.cgi?dbname=1999_register&docid=99-31872-filed
(PDF)
http://frwebgate.access.gpo.gov/cgi-bin/getdoc.cgi?dbname=1999_register&docid=99-31872-filed.pdf
August 6, 1999: EPA's farm runoff guidelines attacked
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March 8, 1999: Sierra Club press release: Clinton proposal "a mixed bag"
http://LISTS.SIERRACLUB.ORG/SCRIPTS/WA.EXE?A2=ind9903b&L=ce-scnews-releases&F=&S=&P=83 |
Contact: Kathryn Hohmann, 202-675-7916.
WASHINGTON -- The Sierra Club today welcomed parts of the Clinton Administration's plan to curb water pollution from Confined Animal Feeding Operations (CAFOs), but expressed disappointment that the proposal doesn't go farther to clean up the industry's practices. The group applauded the Administration's proposal to hold corporate animal owners -- not just the farmers contracted to raise the pigs -- responsible for waste spills and other pollution...March 9, 1999: Final USDA/EPA AFO Strategy http://www.epa.gov/owm/finafost.htm
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September 1998 EPA/USDA draft proposal
EPA PLAN FOR LARGE 'FACTORY FARMS' CALLED INADEQUATE
http://www.edf.org/pubs/NewsReleases/1998/Mar/c_feedlotregs.html
The U.S. Environmental Protection Agency's plan to control water pollution from industrial-sized hog, poultry and other livestock feeding operations fails to address environmental and public health threats, EDF and the Southern Environmental Law Center charge.March 5, 1998: Draft Strategy for Animal Feeding Operations
EPA has released for public comment a draft strategy to minimize the public health and environmental impacts from animal feeding operations. According to the EPA press release of 3/5/98, the draft strategy is the Agency's first action under the Clinton Administration's new Clean Water Action Plan to finish the job of cleaning up the nation's rivers, lakes and streams. A copy of the draft strategy is available on the EPA web site at: http://www.epa.gov/owm/afo.htm . A copy of the Compliance Assurance Implementation Plan is available on the EPA web site at http://es.epa.gov/oeca/strategy.html
Concentrated animal feeding operations (CAFOs) have generated more land-use controversy than most rural areas have seen in decades. They often locate in communities that lack the planning and zoning tools to deal with their impacts. Matters are often complicated by state laws limiting local zoning authority over agriculture. This report examines the regulatory options open to rural communities, the practical challenges of acquiring needed expertise to evaluate proposed uses, and the environmental and social impacts that can be expected from this industry. It offers regulatory alternatives for local communities based on the realities of their own legal and enforcement capacities.To order ($32.00): Planners Book Service, 122 S. Michigan Ave., Suite 1600, Chicago, IL 60603, 312-786-6344; 312-431-9985 (fax); Bookservice@planning.org
The Importance of Agriculture
...The great abundance of a few crop and animal species...makes these crops and livestock highly susceptible to diseases and pests. One of the best-established principles of disease dynamics is that pathogens spread more easily, and epidemics are more severe, when the hosts are more uniform and abundant.
http://www.cast-science.org/biod/biod_ch.htm
Also see: Sept 23, 1998 Iowa Supreme Court Ruling No. 192 / 96-2276
Download the complete study (PDF file) at http://kerrcenter.com/YOSpg1.htm
Pollution
Potential of Livestock Manure
http://www.bae.umn.edu/extens/ennotes/enwin95/manure.html
Humboldt County Ordinances
http://www.farmweb.org/humboldt.htm
John Ikerd calling for a revolution in agriculture (Originally aired October 28-29, 1999)
http://www.will.uiuc.edu/WILL/ag/ag-features.html#ikerd
The nature and structure of American agriculture is rapidly changing. And, University of Missouri agricultural economist John Ikerd feels it's moving in the wrong direction; and, he says there needs to be a revolution. AM 580's Charles Lindy spoke with Ikerd at the recent National Small Farm Conference held in St. Louis.Click here to listen to the first part of the interview (8 min. 10 sec.)
http://www.will.uiuc.edu/WILL/ag/ag-smallfarm4.ramA University of Missouri agricultural economist feels a revolution is needed to halt the trend toward larger, more corporate-owned agriculture. John Ikerd believes the issue is not only one of farmers' economic survival - but, one of environmental sustainability and social responsibility. Even so, American consumers do not appear to be too upset about this trend..
Click here to listen to the first part of the interview (4 min. 48 sec.)
http://www.will.uiuc.edu/WILL/ag/ag-smallfarm5.ramAlso see: Recent Papers by John Ikerd
http://ssu.agri.missouri.edu/Faculty/JIkerd/papers/default.htm
As you Drive along a country road you may pass through a small town; or what was once a small town. you pass empty storefronts and abandoned buildings that were once the hub of activity for surrounding farmers. You might see a diner or a grain elevator where smaller-scale farmers who didn't go out of business in the agricultural depressioin of the mid-'80's gather to discuss the current low commodity prices.They might be talking about the mergers of major agricultural companies and large-scale farms, and whether they will be able to commpete. They might be wondering how to survive the current depression; or, whether - even with an 8.7 billion dollar bailout - the government really cares about them.
AM 580's Charles Lindy says hundreds of people attending a recent National Small Farm Conference in St. Louis are asking the same questions..
Click here to listen to the feature (4 min. 11 sec.)
http://www.will.uiuc.edu/WILL/ag/ag-smallfarm1.ram
Also see: 3/16/98 Editorial calling for stronger Illinois regulations
Also see: Dubuque Telegraph Herald online archive
Kelley Donham, director of the University of Iowa`s Institute for Rural and Environmental Health in Iowa City, says 25 percent of Iowa`s pork producers suffer from chronic bronchitis. "Another 25 percent suffer from what I call non-allergic occupational asthma," he says....
Full-text of Purdue testimony: http://agriculture.senate.gov/Hearings/2000_Hearing/paa0021.htm
Also see: 12/20/1999: The New Culture of Rural America
Also see press release from:
Missouri Sierra Club, CLEAN, and Family Farms for the Future
http://www.farmweb.org/b/19990430_mo.htm
Also see: Sierra Club press release
http://www.farmweb.org/b/20000128_mo_murphy.htm
http://www.pulitzer.org/year/1996/public-service/works/ Pulitzer website
Also see: September 24th article on House vote.
Press Release - NC Department of Health and Human Services
Industrial Hog Operations Emissions Study Released, May 7, 1999
http://www.dhhs.state.nc.us/pressrel/5-7-99.htm
For copies of the UNC-SPH (School of Public Health) report, contact the Department of Health and Human Services at (919) 733-9190, or look on the Internet at:
http://www.dhhs.state.nc.us/docs/ilo.pdf
(This document is in Adobe Acrobat format. Download the Adobe Acrobat Reader free at http://www.adobe.com/prodindex/acrobat/readstep.html.)
Hurricane Floyd archive http://www.news-observer.com/nc/floyd/
Also see: Sierra Club sues Murphy Farms for alleged environmental violations